Many different foods can be prepared by dehydration. Dried meats include biltong and beef jerky.Fruits may be used differently when dried. The plum becomes a prune, the grape a raisin.Figs and dates may be transformed into different products that can either be eaten as they are, used in recipes, or rehydrated.Freeze-dried vegetables are often found in food for backpackers, hunters, and the military.Garlic and onion are also often dried.
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